The 2010 U.S. Poultry & Egg Association Board of Directors was elected at the International Poultry Expo (seated from left): Tim Davis, Pfizer Poultry Health, Overland Park, KS; Keith Shoemaker, Butterball LLC, Mt. Olive, NC; Jay Houchin, Farbest Farms, Inc., Jasper, IN; Mark Waller, Ingram Farms, Cullman, AL, treasurer; Monty Henderson, George's Inc., Springdale, AR, immediate past chairman; James Adams, Wenger's Feed Mill, Rheems, PA, secretary; Steve Willardsen, Cargill Value Added Meats, Wichita, KS, chairman; Gary Cooper, Cooper Farms, Oakwood, OH, vice chairman; Elton Maddox, Wayne Farms LLC, Oakwood, GA; Todd Simmons, Simmons Foods, Siloam Springs, AR; Pete Martin, Mar-Jac Poultry, Gainesville, GA; Donnie King, Tyson Foods, Inc., Springdale, AR; and (standing from left): Walt Shafer, Pilgrim's Pride Corporation, Pittsburg, TX; Dr. Ron Prestage, Prestage Farms of SC, Camden, SC; Don Mabe, Aviagen, Inc., Huntsville, AL; Lampkin Butts, Sanderson Farms, Inc., Laurel, MS; Lester Gray, Perdue Farms, Inc., Salisbury, MD; Sherman Miller, Cal-Maine Foods, Inc., Chase, KS; Greg Hinton, Rose Acre Farms, Seymour, IN; Bill Bradley, CCF Brands, Rogers, AR; Dr. Kenton Kreager, Hy-Line International, Dallas Center IA; Lyman Campbell, Koch Foods of Alabama, LLC, Montgomery, AL; Dr. Don McIntyre, Hybrid Turkeys, Pageland, SC; Einar Einarsson, Marel USA, Lenexa, KS; and Larry Gandy, Marshall Durbin Companies, Waynesboro, MS. (Not shown Richard King, Foster Farms, Livingston, CA.)