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Who We Are
The U.S. Poultry & Egg Association is the world's largest poultry organization. Membership includes producers and processors of broilers, turkeys, ducks, eggs, and breeding stock, as well as allied companies. We have member companies worldwide and 27 affiliated state associations. For specific program information, use the links below.

  RESEARCH  
 
USPOULTRY's industry research grants program encompasses all segments of broiler, turkey and commercial egg operations. Approximately $2.7 million is currently invested in ongoing research. Use the button below to search completed abstracts or subscribe to our "Completed Research" e-newsletter.


 

  EDUCATION  
 
Through The Poultry & Egg Institute, USPOULTRY helps ensure the industry receives the most up-to-date information about important industry topics.

Upcoming Educational Programs:



 
  TECHNICAL ASSISTANCE  
 
USPOULTRY keeps poultry leaders abreast of the latest federal regulations and provides technical expertise to help maintain and grow a healthy food supply.

Technical Service Areas:

EPA's recently published CERCLA and EPCRA exemption rule becomes effective on January 20, 2009.
Information - Guidance

Initial Written Notification Reporting Forms
Poultry Operations
Poultry Layer Operations
Turkey Grow Out Operations
Emergency Planning and Community Right-to-Know Act Poultry Operations Continuous Release Written Report Form

 

  POULTRY & EGG INSTITUTE RESOURCES  
   
  COMMUNICATIONS  
 
USPOULTRY keeps the industry current on issues, communicates the important role the industry plays in the U.S. economy and promotes the trade show to a worldwide poultry audience.

Recent News Releases:

U.S. Poultry & Egg Association Announces Research Results

Seminar Will Examine Impact of Proposed Healthcare Reform

Atlanta: Crossroads of Global Poultry, Feed Industry [Updated]

USPOULTRY Offers Machine Guarding Training Program

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Read People Matters

 
  POULTRY WIRE  
 
 

  MONTHLY SPOTLIGHT  
 


USPOULTRY announces the release of a new employee training program, "Machine Guarding". The PowerPoint based program was developed in conjunction with the Joint Industry (NCC, NTF, USPOULTRY) Safety & Health Council and is available at no charge to association members.

 

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